Delight in the royal flavors of our Chicken Korma — tender chicken pieces slow-cooked in a rich, creamy gravy made with yogurt, cashews, and aromatic Indian spices. Smooth, flavorful, and mildly spiced, this Mughlai classic offers a perfect balance of sweetness and depth. A luxurious dish that captures the essence of traditional Delhi-style cuisine, best enjoyed with naan or steamed rice.
| Half | 450 |
|---|---|
| Full | 850 |
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