Nazim Khan, the founder of Delhi6Kebab, started the restaurant to bring the royal flavours of Old Delhi to your table.
With a deep passion for authentic Indian cuisine, he blends traditional recipes with modern taste.
Every dish reflects his love for rich spices and timeless Delhi heritage.
Under his vision, Delhi6Kebab has become a hub for real Mughlai and street-style flavours.
Each recipe is carefully crafted to recreate the aroma, taste, and warmth of Old Delhi’s legendary kitchens.
From slow-cooked gravies to freshly prepared breads, every bite tells a story of tradition and craftsmanship.
Guests don’t just enjoy a meal — they experience the soulful essence of Delhi’s food culture.
For Nazim Khan, food is not just taste — it’s an emotion shared with every guest.